GHALIAOUI, N.; HAZZIT, M.; MOKRANE, H. Seaweeds as a Potential Source of Bioactive Compounds. Research in Biotechnology and Environmental Science , [S. l.], v. 3, n. 1, p. 1–8, 2024. DOI: 10.58803/rbes.v3i1.19. Disponível em: https://rbes.rovedar.com/index.php/RBES/article/view/19. Acesso em: 13 apr. 2024.